troyboy162
Adventurer
I use a Weber 1520 go-anywhere propane grill. The grill cooks evenly but I'm not a fan for the price, cheap piezo, bad regulator and the not so rare flame outs with very little wind. Enough venting about the grill since the damage is done. I figured I'd put that out there for search sake anyhow.
I have googled using a griddle on top of the grill grate and have seen that it works, but I'm concerned since its not a very common thing and would seem to be good for car camping. All the examples I found are from high powered backyard grills. Are any of you doing this on the trail?
-I have found that some people remove the heat spreader from the grill to allow more direct heat to the griddle. I understand thats ideal, but the grill is quite frankly disgusting to touch lol. Anyone ever leave the heat spreader on and then put the cover on the grill for more heat? I cant find any griddles that fit even close to edge to edge so heat would not be contained under the griddle very well without a cover anyhow.
-Would aluminum griddle be better suited since the direct heat is not as good as the typical griddle over burner scenario?
I might break down and go single burner with a frying pan like my friends, but thought I would look into a griddle first to keep things simple. Camping breakfast can be amazing as my friends have shown me. I want in on that!
I have googled using a griddle on top of the grill grate and have seen that it works, but I'm concerned since its not a very common thing and would seem to be good for car camping. All the examples I found are from high powered backyard grills. Are any of you doing this on the trail?
-I have found that some people remove the heat spreader from the grill to allow more direct heat to the griddle. I understand thats ideal, but the grill is quite frankly disgusting to touch lol. Anyone ever leave the heat spreader on and then put the cover on the grill for more heat? I cant find any griddles that fit even close to edge to edge so heat would not be contained under the griddle very well without a cover anyhow.
-Would aluminum griddle be better suited since the direct heat is not as good as the typical griddle over burner scenario?
I might break down and go single burner with a frying pan like my friends, but thought I would look into a griddle first to keep things simple. Camping breakfast can be amazing as my friends have shown me. I want in on that!