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Thread: Snow Peak Addiction

  1. #21
    Join Date
    Mar 2011
    Location
    Arizona
    Posts
    160
    Quote Originally Posted by Salue View Post
    For those of you with the Baja Burner; what are your thoughts of it after using it for awhile? How well does it simmer?
    Thinking of purchasing and haven't found too many reviews.

    Salue
    While there may not be too many reviews published, ask around and you'll receive positive feedback. Whether used stand alone or incorporated into the Iron Grill Table, the Baja is an awesome stove for use in the field. We recently used two of them on our Dinner in the Desert trip with No Limit Expeditions while cooking for 20 people. Their low simmer is great and the sturdiness of the setup is great when compared to other similarly prices stoves. My only complaint, is that it doesn't do 34,000 BTU's like it's big brother - the GS-1000.

    I know people who travel with two of them because they pack smaller than a traditional two burner like Cook Partner or Coleman. If you cook large meals or for large groups, the only drawback could be that the stove doesn't use propane. However, in my years of travel cooking for a handful of people or semi frequent use, the IsoPropane canisters shouldn't be a problem.

    Let me know if you have any other questions. We'll be posting some specials in the For Sale thread in the days ahead - keep a look out.

    - Zach
    Overland Gourmet - Overland Cooking Gear, Recipes, and More!

    Toll Free: (855) SHOP-OVG | Email: sales@overlandgourmet.com

    Website | Gourmet Camp Recipes | Online store

  2. #22
    Join Date
    Apr 2010
    Location
    Julian
    Posts
    434
    Zach it was nice to see you at the Expo, I'm afraid to but any Snow Peak equipment! I know if I do I will be an addict! Absolutely some of the finest cooking/camping equipment made! I'll be calling soon, Cris

    KJ6QPR
    2010 Regular Cab "Kifaru"
    4X4 4cyl
    "Live today, you don't know if tomorrow will come" Me

  3. #23
    Join Date
    Oct 2006
    Location
    Reno
    Posts
    2,134
    Quote Originally Posted by OverlandGourmet View Post
    While there may not be too many reviews published, ask around and you'll receive positive feedback. Whether used stand alone or incorporated into the Iron Grill Table, the Baja is an awesome stove for use in the field. We recently used two of them on our Dinner in the Desert trip with No Limit Expeditions while cooking for 20 people. Their low simmer is great and the sturdiness of the setup is great when compared to other similarly prices stoves. My only complaint, is that it doesn't do 34,000 BTU's like it's big brother - the GS-1000.

    I know people who travel with two of them because they pack smaller than a traditional two burner like Cook Partner or Coleman. If you cook large meals or for large groups, the only drawback could be that the stove doesn't use propane. However, in my years of travel cooking for a handful of people or semi frequent use, the IsoPropane canisters shouldn't be a problem.

    Let me know if you have any other questions. We'll be posting some specials in the For Sale thread in the days ahead - keep a look out.

    - Zach
    I LOVE my GS-1000! Although most Snow Peak gear represents great design and engineering the GS-1000 is at their pinnacle IMO. I made an adapter so I can run it on bulk propane...kind of important when you're pulling up to 34,000 btus!
    1999 Toyota 100-Series Land Cruiser...not nearly stock
    2009 Kimberly Sports RV 'King of the Offroad' trailer: Sadly gone but it sponsored some of the best memories of anything I've ever owned!

  4. #24
    Join Date
    Mar 2010
    Location
    Overland Park, KS
    Posts
    53
    Added a few more Snow Peak items...

    2 x Mugs
    Complete silverware set
    Lamp
    Extra bracket for the IGT to hold pots/pans

    I used the torch over the weekend and it was amazing how fast it would light the coal. Even when the coal was damp.

    The Baja burner is great. I had to turn the cannister upright to keep the heat down as I am usually just warming up something and don't need the full heat. I left my table out in a thunderstorm in Arkansas this past weekend. Everything was soaked. I just gave it a good shake and it fired right up.

    Zach, I have a few things on my list like a Bag to hold the table. Do you know when you will be getting them in? Also eyeing an extention table. Once you get some of your items in stock i'll be placing an order.

    Darren
    Attached Images Attached Images
    Last edited by dwatsonkc; 04-08-2011 at 01:35 AM.

  5. #25
    Join Date
    Mar 2011
    Location
    Arizona
    Posts
    160
    Quote Originally Posted by Tacovendor View Post
    Zach it was nice to see you at the Expo, I'm afraid to but any Snow Peak equipment! I know if I do I will be an addict! Absolutely some of the finest cooking/camping equipment made! I'll be calling soon, Cris
    Cris - I have your list. Don't worry ... I'll be sending you a "proposed" order for you to chew on!
    Overland Gourmet - Overland Cooking Gear, Recipes, and More!

    Toll Free: (855) SHOP-OVG | Email: sales@overlandgourmet.com

    Website | Gourmet Camp Recipes | Online store

  6. #26
    Join Date
    Mar 2011
    Location
    Arizona
    Posts
    160
    Quote Originally Posted by dwatsonkc View Post
    Added a few more Snow Peak items...

    2 x Mugs
    Complete silverware set
    Lamp
    Extra bracket for the IGT to hold pots/pans

    I used the torch over the weekend and it was amazing how fast it would light the coal. Even when the coal was damp.

    The Baja burner is great. I had to turn the cannister upright to keep the heat down as I am usually just warming up something and don't need the full heat. I left my table out in a thunderstorm in Arkansas this past weekend. Everything was soaked. I just gave it a good shake and it fired right up.

    Zach, I have a few things on my list like a Bag to hold the table. Do you know when you will be getting them in? Also eyeing an extention table. Once you get some of your items in stock i'll be placing an order.

    Darren
    Darren -

    The IGT carry bags were out of stock at Snow Peak's US office as of last week, but should arrive in our shipment next week since their container just arrived. We already have quite a few of them on order. I'll shoot you a PM and we can see what you need. We sold out of just about anything Snow Peak at Expo!

    It's simply great gear. Everything from the $4 wood handle silverware to the GS-1000 - it holds up well and definitely withstands the abuse Overland Gourmet gives it in the field. That's why they were the first company we partnered with.

    Cheers!

    Zach
    Overland Gourmet - Overland Cooking Gear, Recipes, and More!

    Toll Free: (855) SHOP-OVG | Email: sales@overlandgourmet.com

    Website | Gourmet Camp Recipes | Online store

  7. #27
    Join Date
    Oct 2006
    Location
    Reno
    Posts
    2,134
    I wonder how the current issues in Japan might effect Snow Peak, et al, Japanese sourced products? I would expect a delay...
    1999 Toyota 100-Series Land Cruiser...not nearly stock
    2009 Kimberly Sports RV 'King of the Offroad' trailer: Sadly gone but it sponsored some of the best memories of anything I've ever owned!

  8. #28
    Join Date
    Jan 2009
    Location
    Northern Utah
    Posts
    539
    News is a bit dated considering but I had wondered the same thing and found this information on the inquiry:
    http://www.snowpeak.com/blog/

  9. #29
    Join Date
    Jun 2005
    Location
    Prescott, AZ
    Posts
    12,803
    I do have a love for some of the Snow Peak goodness. So with some inspiration from the bison Jonathan and Zach cooked at the expo, I made a list of my favorite Snow Peak goodies. . .

    http://www.expeditionportal.com/equi...snow-peak.html
    Scott Brady
    Overland Journal
    D1 | LJ78 | LR4 | MKIII | J8 | G-Wagen |

  10. #30
    Join Date
    Aug 2008
    Posts
    156
    Quote Originally Posted by OverlandGourmet View Post
    While there may not be too many reviews published, ask around and you'll receive positive feedback. Whether used stand alone or incorporated into the Iron Grill Table, the Baja is an awesome stove for use in the field. We recently used two of them on our Dinner in the Desert trip with No Limit Expeditions while cooking for 20 people. Their low simmer is great and the sturdiness of the setup is great when compared to other similarly prices stoves. My only complaint, is that it doesn't do 34,000 BTU's like it's big brother - the GS-1000.

    I know people who travel with two of them because they pack smaller than a traditional two burner like Cook Partner or Coleman. If you cook large meals or for large groups, the only drawback could be that the stove doesn't use propane. However, in my years of travel cooking for a handful of people or semi frequent use, the IsoPropane canisters shouldn't be a problem.

    Let me know if you have any other questions. We'll be posting some specials in the For Sale thread in the days ahead - keep a look out.

    - Zach
    I've been contacting local vendors looking for setups of the IGT system before spending the money and none of the vendors have any displays to show off. I just noticed you'll be at the Overland Rally in Ellensburg...Hope to take a look at the setup then.

    Cheers,
    Salue

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